About
Samcheongdong sujebi opened in 1982 and since then, the place has become well-known for its delicious taste. The clean taste of anchovy broth boiled with hand-pulled dough tastes soft and chewy. Another signature dish is Gamjajeon which is made of 100% potatoes frying. If you don’t want to wait in line, avoid going on a lunchtime.
Information
Samcheongdong Sujebi
Mon-Sun 11:00-21:00
+82-2-735-2965
https://www.xn--2q1bp1re1b2wb9ypllh.kr/
101-1 Samcheong-ro, Jongno-gu, Seoul, South Korea
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